The Shanghai Tea House, an exciting new Oriental experience with authentic Shanghai food, Yum Cha and traditional Chinese Teas which has now opened at Port Adelaide Plaza™ shopping centre.
The Yum Cha style menu provides quick, easy to eat meals with the wonderful aromas of freshly made mouth-watering Chinese food and tea. There’s even an area set aside where patrons can watch the traditional Chinese Tea making process with professional, friendly and knowledgeable staff explaining and demonstrating the process step by step in order to appreciate the flavour of the various teas.
Another unique experience at SHANGHAI TEA HOUSE is where diners can watch the hand-making process of a variety of Dim Sums and then enjoy these with a wonderful selection of other traditional Shanghai inspired Chinese food, dumplings and Yum Cha. Bookings for Yum Cha are recommended but not essential.
Sample Dine In Menu
ENTREE
| Vegetarian Spring Rolls (3 Rolls) |
$6.90 |
| King Prawn Spring Rolls (3 Rolls) |
$7.90 |
| Steamed Dim Sim (3 pcs) |
$6.90 |
| Deep Fried Dim Sim (3 pcs) |
$6.90 |
| Pan-Fried Port Dumpling (8 pcs) |
$13.90 |
| BBQ Pork Pastry (3 pcs) |
$6.90 |
| Steamed BBQ Pork Bun (1 pce) |
$3.90 |
| Steamed King Prawn Dumpling (3 pcs) |
$7.90 |
| Steamed Chive Prawn Dumpling (3 pcs) |
$7.90 |
| Salt and Pepper Squid Tentacles |
$10.90 |
| San Choy Bow (2 pcs) |
$7.90 |
SOUP
| Chicken Sweet Corn Soup |
$6.90 |
| Hot and Sour Seafood Soup |
$6.90 |
| Tom Yum Prawn Soup |
$6.90 |
| Wanton Short Soup |
$6.90 |
CHICKEN/DUCK
| Lemon chicken |
$16.90 |
| Honey Chicken |
$16.90 |
| Salt & pepper chicken |
$16.90 |
| Yu-Shiang chicken |
$17.90 |
| Kung Po chicken |
$17.90 |
| Cashew nut chicken |
$17.90 |
| Mixed vegetable chicken |
$17.90 |
| Sizzling chilli chicken |
$18.90 |
| Smoked tea duck |
$23.90 |
| Plum duck |
$23.90 |
BEEF
| Crispy beef |
$19.90 |
| Black been beef |
$18.90 |
| Sizzling Mongolian beef |
$19.90 |
| Sizzling honey pepper beef |
$19.90 |
| Boiled beef in Sichuan chilli sauce |
$27.90 |
PORK
| Sweet and sour pork |
$17.90 |
| Double cooked pork |
$18.90 |
| Yu-Shiang pork |
$17.90 |
| Broad bean bean curd with pork |
$17.90 |
| Pickled chilli pork |
$18.90 |
LAMB
| Cumin seed lamb |
$19.90 |
| Pickled chilli lamb |
$20.90 |
| Sizzling Mongolian lamb |
$19.90 |
SEAFOOD
| Crispy barramundi & green papaya |
$25.90 |
| Kung Po king prawn |
$21.90 |
| Mixed vegetable king prawn |
$21.90 |
| Salt & pepper squid |
$18.90 |
| Sizzling garlic king prawn |
$22.90 |